On average, the temperature in San Diego surpasses 60 degrees 344 days out of the year, making America's Finest City one of the best in the country for al fresco dining. While the city's outdoor offerings have been hindered by
COVID-19 restrictions similar to other perennial al fresco dining favorites like San Francisco and Chicago, San Diego remains unparalleled when it comes to pairing breakfast, lunch or dinner with stellar ocean views and laid-back vibes.